Salt and pepper hand-held pancake

2024-09-03 03:01:09 2031

Salt and pepper hand-held pancake
Handmade pancakes are delicious and easy to make, with homemade salt and pepper added for a more fragrant taste. Just grab it and eat it, it really has the boldness of rural life in the past. Because salt and pepper have a delicious taste, you can still enjoy a big piece without any vegetables< br>

Details of ingredients

  • plain flour 500 grams
  • Clear water330 grams
  • Homemade salt and peppera little

Technique

  • difficultybeginner
  • workmanshipCauterization
  • tasteFive Fragrances
  • timean hour

Steps to make Salt and pepper hand-held pancake

  • 1. Mix flour with water to make a moist and soft dough, and let it sit for about 40 minutes before use
  • 2. Roll the dough into thin rectangular pieces
  • 3. Apply a layer of 93 peanut oil evenly on the surface
  • 4. Sprinkle salt and pepper evenly
  • 5. Roll from bottom to top into a roll
  • 6. Cut the dough roll in half longitudinally with a knife
  • 7. Roll the cross-section of the dough roll upwards and separate it into two disks
  • 8. Use your hands to flatten it, then use a rolling pin to roll it into a round flat piece
  • 9. Pour an appropriate amount of 93 peanut oil into the pancake pan, and place the pancake in the pot
  • 10. Cover the cake and burn both sides into a burnt yellow color over low heat
  • 11. After the cake is cooked, use chopsticks to quickly lift it up for smooth layering
  • 12. Clear layering, with outer coke and inner tenderness
  • 13. Rich pepper aroma
  • 14. One by one, so fragrant
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