Meat Sauce Vegetable Pasta
2025-02-17 14:59:12 933
Today's pasta, although it's also a Western style sauce, added a lot of vegetables. This is mainly to meet the taste of our family. Only noodles with meat are not enough, vegetables are necessary for comprehensive nutrition and a more refreshing taste.
Details of ingredients
Technique
Steps to make Meat Sauce Vegetable Pasta
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1. Chop pork into small pieces, chop carrots and celery into small pieces, chop onions and garlic into small pieces![]()
2. Add a little oil to a hot pot and stir fry the minced meat.![]()
3. Stir fry until the moisture in the meat evaporates, and the surface is slightly charred and golden![]()
4. Stir fry onions and minced garlic in the bottom oil of the pan until fragrant![]()
5. Add carrots and pepper powder![]()
6. Add an appropriate amount of boiling water and cook the carrots over medium heat![]()
After the carrots are cooked, add the stir fried meat,![]()
8. Add black pepper, salt, and sugar and stir fry evenly![]()
9. Add tomato sauce![]()
10. Stir fry evenly and simmer over low heat for 2 minutes![]()
11. Finally, add the diced celery,![]()
12. Stir fry for about 20 seconds and remove from heat![]()
13. Add a little oil and salt to boiling water, then add spaghetti and cook. Adding some oil and salt will make the spaghetti smoother and more chewy![]()
14. Cook for about 8 minutes![]()
15. Put the meat sauce and noodles into a plate, and finally sprinkle with cheese powder.![]()
Of course, you can also mix it, but after mixing it, it looks a bit like Chinese noodles, haha
