Light cream toast

2025-02-26 03:00:19 321

Light cream toast
The bread maker makes one click toast with a super soft light cream toast recipe. You can tell from the texture, and there is no butter added, making it very suitable for the elderly and children to eat.

Details of ingredients

  • Light cream130g
  • Whole egg mixture40g
  • sugar38g
  • yeast3.5g
  • milk100g
  • salt5g
  • High gluten flour340g

Technique

  • difficultybeginner
  • workmanshipbaking
  • tasteOriginal flavor
  • timeHalf an hour

Steps to make Light cream toast

  • 1. Prepare all materials
  • 2. Place in the order of "milk light cream whole egg mixture salt sugar" (sugar and salt are placed in one corner each)
  • 3. Add flour and yeast (dig a small hole in the middle of the flour and put the yeast into the hole to prevent it from touching the liquid)
  • 4. First, use the "16 Custom Noodles" program to knead for 10 minutes (because my bread machine has a minimum time limit for kneading, I chose 20 minutes, and ended the program early when the remaining 10 minutes were left)
  • 5. Choose the "3 Japanese/British" program again, with a weight of 750 grams and a medium burn color
  • After completing two dough kneading programs, a thin hand film can be pulled out of the dough
  • 7. This is the height of the dough that has just completed the fermentation function and is ready to be baked. It has fermented to twice its size
  • 8. This is the height of the dough that has been baked for 20 minutes, and a lot has been baked during the baking process. The height is just right
  • 9. One click light cream toast is completed, with perfect color burning
  • 10. Look at this wire drawing
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