Scallion Cookies
2024-08-20 14:59:01 1548
My mother-in-law has diabetes and can't eat anything too sweet, but she will be hungry in the afternoon and will always eat some small Dim sum, so I often make this scallion cookie in the cookie jar, eat a few pieces, drink a cup of milk and simple afternoon tea< br>
Details of ingredients
Technique
Steps to make Scallion Cookies
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1. Soften butter and beat until fluffy.![]()
2. Add powdered sugar and stir evenly.![]()
3. Add milk in portions and stir evenly.![]()
4. Add the whole egg mixture in portions and stir well.![]()
5. Add washed, drained, and chopped scallions. If you prefer a strong scallion flavor, you can add more.![]()
6. Sift in low powder.![]()
7. Mix well with a scraper.![]()
8. Put Qu Qihua's mouth into a piping bag and then paste it on top.![]()
9. Squeeze onto a baking tray lined with oiled paper.![]()
10. Middle layer, over high and low heat, bake at 150 degrees Celsius for 30 to 35 minutes.![]()
11. After cooling, it becomes even more crispy.![]()
12. Finished product.
