Spicy grilled barracuda
2024-08-15 15:00:55 83
I rarely eat instant noodles in my daily life, and even when cooking noodles, I don't use the ingredients inside
Details of ingredients
Technique
Steps to make Spicy grilled barracuda
- After cleaning the barracuda, make a few cuts on the back
- 2. Put it in a large bowl and sprinkle with a convenient fabric bag
- 3. Pour in dark soy sauce
- 4. Pour a little more cooking wine
- 5. Mix well and marinate for 20 minutes to let it taste
- 6. Cut red chili into circles
- 7. Cut scallions into chopped scallions
- 8. Cut ginger into fine shreds and preheat the oven to 180 degrees
- 9. Place tin foil on the baking tray and put the marinated fish into it
- 10. Sprinkle scallions, ginger, and red chili evenly
- 11. Pour a little more cumin
- 12. Wrap it in aluminum foil and bake it in the oven for 15 minutes