Spicy grilled barracuda

2024-08-15 15:00:55 83

Spicy grilled barracuda
I rarely eat instant noodles in my daily life, and even when cooking noodles, I don't use the ingredients inside

Details of ingredients

  • Barracuda fish4 items
  • Convenient fabric bag1 pack

Technique

  • difficultybeginner
  • workmanshiproast
  • tasteSpicy and Spicy
  • timeThree quarters of an hour

Steps to make Spicy grilled barracuda

  • After cleaning the barracuda, make a few cuts on the back
  • 2. Put it in a large bowl and sprinkle with a convenient fabric bag
  • 3. Pour in dark soy sauce
  • 4. Pour a little more cooking wine
  • 5. Mix well and marinate for 20 minutes to let it taste
  • 6. Cut red chili into circles
  • 7. Cut scallions into chopped scallions
  • 8. Cut ginger into fine shreds and preheat the oven to 180 degrees
  • 9. Place tin foil on the baking tray and put the marinated fish into it
  • 10. Sprinkle scallions, ginger, and red chili evenly
  • 11. Pour a little more cumin
  • 12. Wrap it in aluminum foil and bake it in the oven for 15 minutes
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