Cheese Tomato Bread

2024-12-03 03:01:22 216

This is a fragrant tomato bread. The kid wants to eat pizza, but there are no other vegetables to go with it at home. Pizza is always so rich in ingredients in my heart. If you spoil it, it will affect the mood of baking later. So I told the kid if it's okay to make a bread similar to pizza. The boy's answer is yes. Because he loves fresh names so much, standard snack products that are daring to try and eat. I also searched for the corresponding recipe online and started DIY. The finished product is so thought-provoking that the first person to taste it was the dad. As soon as he ate it, he said, "Oh, is this pizza bread? It's still brushed." It seems like this is a small success. After I prepare all the ingredients again, I will make a real pizza for my kid. Sending it to friends who like it first can also be a reference, the taste is pretty good.

Details of ingredients

dough350g
tomato1 unit
Massurila cheese80g

Technique

difficultySimple
workmanshiproast
tasteSalty and sweet
timean hour

Steps to make Cheese Tomato Bread

1. Prepare the materials as shown in the picture.
2. Divide the dough that has risen well.
3. Put it into the mold and let it rise in a warm and humid place.
4. Place the awakened dough into a preheated oven and bake at 175 degrees Celsius for 10 minutes.
5. Take the baked bread out of the oven.
6. Brush with tomato sauce.
7. Add tomato slices and cheese, and garnish with a few hawthorn strips.
8. Return to the oven at 175 degrees Celsius and bake for 10 minutes.
This way, one serving of cheese tomato bread is completed.