Spicy salt crispy skin
2024-04-04 02:39:35 917
My son said, "There are no more snacks to eat at home, so I asked him to go to a noodle shop and buy a 1.5 jiao dumpling skin. I fried him some" salt and pepper crispy skin "to eat, which was very good."...
Details of ingredients
Technique
Steps to make Spicy salt crispy skin
- 1. Ingredients: dumpling skin, salt and pepper
- 2. Cut open the dumpling skin on the cutting board.
- 3. Next, add oil to the pot and heat it up. Then, add the sliced dumpling skin and fry until golden brown. Remove from the pot.
- 4. Put it into a large bowl.
- Then, add an appropriate amount of salt and pepper.
- Shake up and down evenly, and it's ready.