Teach you how to make delicious specialty snacks for your tendons - Shaanbei Potato Wipe

2024-04-13 22:13:51 926

Sweet potato rubbing, also known as sweet potato hula, is a type of farmhouse rice in northern Shaanxi. In the era of food scarcity, the people of northern Shaanxi, who were rich in yams, used them as their daily staple food< Br>

Details of ingredients

Technique

difficultyintermediate
workmanshipsteam
tasteOriginal flavor
timeHalf an hour

Steps to make Teach you how to make delicious specialty snacks for your tendons - Shaanbei Potato Wipe

1. Peel the potato and use a scraper to wipe it into thin, inch long slices. It's not bad to use a knife to sharpen without an eraser, I just used a small knife to sharpen it.
2. Wash the processed potato slices with water two to three times and soak in clean water for 10 minutes.
3. After soaking, take out the potato slices and place them in a mesh basket or cage with eyes to drain the water.
4. Add flour in small amounts multiple times, stirring thoroughly and evenly with each addition.
5. Sprinkle a small amount of thirteen spice powder evenly.
6. Adding an appropriate amount of salt can increase the texture of potato rubbing.
7. Stir thoroughly until each potato slice is dispersed and independent, without sticking into blocks.
8. Bring the water in the steamer to a boil, mix the potato slices with flour and steam over high heat in the steamer for 25 minutes. After removing the water from the steamer, stir until done.