Braised shrimp

1. Remove the shrimp line and wash the shrimp. Slice the onion and ginger. Chop the garlic. Put all the seasonings in a bowl and middle note the sauce.

2. Heat up the oil and stir fry the prawns until they change color.

3. Set aside the shrimp and stir fry with scallions, ginger, and garlic until fragrant.

4. Add the sauce and let it simmer for 2 minutes.

5. Alright.

6. Finished products.