Old Beijing Zhajiangmian
2024-04-23 13:21:20 683
My young master likes noodles best. Every time he comes back from vacation, he will order Zhajiangmian for his first meal< Br>
Details of ingredients
Technique
Steps to make Old Beijing Zhajiangmian
- 1. Wash bean sprouts and other ingredients.
- 2. Cut cucumber into shreds.
- 3. Shredded red pepper.
- 4. Beat the carrots into shreds.
- 5. Boil water and blanch the carrots and bean sprouts until cooked.
- 6. Arrange the side dishes on the plate.
- 7. Organize it.
- 8. Put peanuts and oil together in the pot.
- 9. Blanch thoroughly.
- 10. Put it in the side dish, and the dish code is ready.
- 11. Take pork belly and washed garlic.
- 12. Dice the meat and mince the scallions and garlic.
- 13. Put the diced meat directly into the pot for frying peanuts and stir fry.
- 14. Boil water in another pot.
- 15. Below.
- 16. Stir fry diced meat to make oil.
- 17. Add chopped scallions and garlic and stir fry.
- 18. Take sweet noodle sauce.
- 19. Add sauce.
- 20. Stir fry for 1 minute and add MSG. Stir fry evenly.
- 21. Fried sauce finished products.
- 22. Boil the noodles in cold water.
- 23. Remove and pack onto a tray.
- 24. Finished products.
- 25. Finished products.