Nutritious and delicious shrimp meat patty steamed egg
2024-05-06 03:01:04 710
Shrimp meat patty steamed egg is one of the most common home cooked dishes, which may seem simple but incorporates a variety of nutrients. The tender and smooth egg custard has a fragrance of shrimp and meat, making it very delicious in the mouth< Br>
Details of ingredients
Technique
Steps to make Nutritious and delicious shrimp meat patty steamed egg
- 1. Add scallions and ginger, cooking wine, salt, chicken essence, sesame oil, and light soy sauce to the meat filling.
- 2. Stir evenly until strong.
- 3. Wash the shrimp and remove the yarn.
- 4. Break up the eggs.
- 5. Spread the beaten meat filling flat at the bottom of the container.
- 6. Add milk to the beaten eggs and stir well.
- 7. Sieve the egg mixture into a container with meat filling.
- 8. Wash the shrimp and place them evenly in the egg mixture.
- 9. Put it into a steamer and steam for 20 minutes.
- 10. After steaming, take it out and sprinkle chopped scallions while it's hot.