Fried Shrimp with Smooth Brewed Okra

2024-05-20 03:00:19 361

Fried Shrimp with Smooth Brewed Okra
Okra is crispy, tender, juicy, smooth and not greasy. In recent years, it has become one of the essential vegetables for every household. Okra contains a variety of nutrients, which not only help with digestion but also help control blood sugar< Br>

Details of ingredients

  • Okra10
  • Shrimp slide200g
  • CarrotsA small piece
  • Sesame oil1 spoonful
  • Sweet soy sauce1 spoonful
  • Pepper powder1g
  • Seasoning can be adjusted according to personal preferencesCasual

Technique

  • difficultybeginner
  • workmanshipFried
  • tastesalty and savory
  • timeHalf an hour

Steps to make Fried Shrimp with Smooth Brewed Okra

  • 1. The materials are ready. I will buy ready-made shrimp slides, or I can buy fresh shrimp myself to make shrimp slides.
  • 2. Wash the okra thoroughly and cut off the top.
  • 3. Cut in half and remove the seeds.
  • 4. Cut the carrot into small cubes, mix them with shrimp paste, add seasoning, and mix well.
  • 5. Brew it into okra.
  • 6. Put some oil in a pan and fry the brewed okra downwards until golden brown.
  • 7. Flip it over and fry the other side. The okra will ripen quickly, so don't fry it for too long to avoid affecting its nutrition.
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