Stir fried rice cake with kimchi
2024-07-25 02:59:38 518
Simple stir fried rice cake, delicious dish< br>
Details of ingredients
Technique
Steps to make Stir fried rice cake with kimchi
- Soak the rice cake in clean water in a bowl.
- 2. Bring water to a boil, add rice cake and cook over high heat for one minute.
- 3. Heat the wok over high heat until it's six. Pour in corn oil and stir fry the kimchi.
- 4. Add cabbage and stir fry quickly.
- 5. Pour in the rice cake and add a little soy sauce (2ml).
- 6. Stir fry quickly for one minute.
- 7. Add 1 gram of salt and stir fry quickly over high heat until evenly cooked.
- 8. Plate up, come with a finished product image!