Foodabc Festival food customs Father's Day

Dad's love - egg Fried Rice

2024-07-23 14:58:46 281

Is there such a part in your memory? It's just a small child who doesn't like to have a good meal. When he is hungry, he stands on tiptoe and looks at his father waving a big spoon. Like magic, he quickly makes a bowl of steaming egg Fried Rice for you. Later, when you grow up, you are a student busy with the college entrance examination. You get up in a hurry, but his father has already prepared everything. There is also a bowl of steaming egg Fried Rice you like to eat. Now, when you live and work in another city, you can eat more delicious and expensive food at any time, but the best thing to eat is the bowl of egg Fried Rice made by my father.

Details of ingredients

EggsTwo
Sausages1 piece
shallot Two

Technique

difficultybeginner
workmanshipfry
tasteother
timeTen minutes

Steps to make Dad's love - egg Fried Rice

1. All materials are prepared. The rice scattered one by one when I took it out and pinched it because it had been in the fridge overnight.
Today, I happened to buy fatty meat to refine lard, so I took a photo of this greasy step.
3. Yellow and shiny lard residue can be paired with vegetables. No matter how expensive the oil used in Fried Rice is, it is not as fragrant as lard. It must be used.
4. Returning to the main topic, steam the sausage first and chop the red onions into small pieces.
5. Leave some lard in the pot and saut é the red onions until fragrant. Red onions look like onions, but their taste surpasses onions. I love them so much.
6. Add rice and stir fry until the rice can bounce up. Then, pour the eggs directly onto the rice and stir fry quickly until evenly mixed. Finally, add the sausages and red onions. You can order a little light soy sauce to enhance its saltiness and freshness. Just a little scallion before serving.