Colorful Fruit Pie
2024-07-30 14:59:54 300
The Ultimate Terminator - Changdi CKTF-25G Electric Oven Trial Report: Colorful Fruit Pie
Details of ingredients
Technique
Steps to make Colorful Fruit Pie
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1. Soften butter at room temperature, add powdered sugar and beat![]()
2. Add the egg mixture and beat evenly![]()
3. Sift low flour into the whipped butter![]()
4. Mix into dough, put it in a fresh-keeping bag, press it into a thin dough, and refrigerate for one hour in the refrigerator![]()
5. Place a thin plastic wrap on top and bottom of the refrigerated dough![]()
6. Install the delivery tray![]()
7. Drill holes at the bottom to prevent expansion during baking![]()
8. Spread a piece of oiled paper on the pastry and press a handful of washed and dried beans![]()
Preheat the oven to 180 degrees, then turn it to 175 degrees and bake for 20 minutes![]()
10. Whip the light cream to eight or nine portions and squeeze it into a cool crust![]()
11. Spread the fruits one by one
