Stir fried eggs with asparagus and fungus
2024-08-23 02:59:57 1460
Lettuce is a vegetable that is often eaten on the dining table at home. Due to its green color with a hint of white and crisp taste, it can be used alone for cooking or can be paired with other ingredients. Anyway, I never get tired of eating it.
Details of ingredients
Technique
Steps to make Stir fried eggs with asparagus and fungus
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1. Prepare all materials.![]()
2. Cut the lettuce into slices and soak the fungus in cold water.![]()
3. Add oil to the wok and stir fry until the eggs are cooked. Remove from the pan.![]()
4. Fry Sichuan peppercorns in a wok with a little oil over low heat until fragrant, then remove the peppercorns.![]()
5. Add chopped scallions and ginger and stir fry until fragrant.![]()
6. Quickly stir fry lettuce, fungus, and salt.![]()
7. Stir fry the asparagus until cooked, then add the scrambled eggs and MSG to the pan.
