Blueberries and taro
2024-07-22 03:01:57 3232
I'm sure everyone has tried blueberry yam before, and if you replace yam with taro, it's also very delicious. Moreover, taro itself is rich in nutrients, making it a perfect choice for making this small dessert< br>
Details of ingredients
Technique
Steps to make Blueberries and taro
- 1. Taro for later use.
- 2. Chubby blueberry sauce for later use.
- 3. Clean the taro thoroughly.
- 4. Put it into the steamer.
- 5. Steam and let cool for later use.
- 6. Peel off the skin and place it in a cooking bowl.
- 7. Use a spoon to press it into fine mud.
- 8. Add an appropriate amount of sugar and stir evenly.
- 9. Put the taro paste into the mold and press it evenly.
- 10. Carefully demold.
- 11. Drizzle an appropriate amount of Chubby blueberry sauce.
- 12. Decorate with mint leaves.