Slimming Chicken Breast Shredded Pork

1. Cook chicken breast with soy sauce and cooking wine for 20 minutes, remove and let cool.

2. Tear the meat into shreds.

3. Add light soy sauce, black pepper, olive oil, sesame seeds, and stir well.

4. Place it in an air fryer or oven for 20 minutes at 160 degrees Celsius, with both sides facing back and forth.

5. Just let it cool down.

6. Complete the weight loss snacks.