Silver Ear Pear Soup

2024-09-09 14:59:54 642

Silver Ear Pear Soup
Autumn is relatively dry, drinking more soup can relieve dryness and nourish the skin. Today, I added a few slices of hawthorn and boiled them together, making the taste even fresher.

Details of ingredients

  • Pear seedsA
  • Tremella fuciformisHalf a flower
  • Wumei2 pieces
  • Rock sugara little
  • Dried hawthornA few pieces
  • medlara little

Technique

  • difficultybeginner
  • workmanshipStew
  • tasteSweetness
  • timeThree hours

Steps to make Silver Ear Pear Soup

  • 1. Prepare the ingredients in advance and soak the Tremella fuciformis in advance.
  • 2. Wash the Tremella fuciformis, cut it into small pieces, peel the pear and cut it into small pieces, add the black plum and hawthorn, and put them together in a rice cooker.
  • 3. Add enough water and activate the soup cooking function for about an hour and a half.
  • 4. After boiling, add rock sugar and a few goji berries.
  • 5. Pear Snow fungus soup with sour taste is more delicious.
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