[Chengdu Famous Snack] Lai Tangyuan
2024-11-29 02:59:31 565
![[Chengdu Famous Snack] Lai Tangyuan](https://i3.meishichina.com/attachment/recipe/2016/03/10/c640_20160310145758216618913.jpg?x-oss-process=style/c640ms)
Lai Tangyuan is also a famous snack in Chengdu~~~But this snack is very famous~~~~It is one of the snacks that most foreign tourists who visit Chengdu will eat~~
Details of ingredients
Technique
Steps to make [Chengdu Famous Snack] Lai Tangyuan
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1. Prepare raw materials: glutinous rice flour, black sesame flour, lard, soft white sugar;![]()
2. Mix black sesame powder, lard and soft white sugar and knead them into rice dumpling stuffing for use;![]()
3. Add proper amount of warm water to glutinous rice flour to form a slightly moist dough;![]()
4. Take an appropriate amount of dough, knead it round, and flatten it;![]()
5. Wrap it with black sesame filling, close the mouth, and knead it into a round shape;![]()
6. Make all rice dumpling;![]()
7. Pour proper amount of water into the boiling pot to boil, and put rice dumpling into the pot to cook;![]()
8. Boil rice dumpling until it rises, turn down the heat, and cook for a while, then take it out for food.
