Stinky tofu with Garlic
2024-05-06 15:01:01 2613
Stinky tofu is a leisure snack with distinctive flavor. It is ancient and traditional. It is named after Stinky, which is different from other dishes. Although it smells bad, it tastes fragrant and slightly crispy on the outside, soft and delicious on the inside. Once tasted, it is often irresistible and unafraid of odor. Come and learn to make it and taste it for the sake of speed.
Details of ingredients
Technique
Steps to make Stinky tofu with Garlic
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1. Prepare the necessary auxiliary ingredients![]()
2. Cut the main ingredient Stinky tofu into small pieces![]()
3. Cut the onions into small cubes, garlic, and cilantro, and chop them into small pieces![]()
4. Pour hot oil over chili noodles to make spicy oil, add a little vinegar, sesame oil, and salt to season and make a dipping sauce![]()
5. Preheat the electric cake pan or pan, put Stinky tofu and fry until golden on both sides![]()
6. Dip an oil brush with sweet sauce, evenly coat each Stinky tofu with sweet sauce, sprinkle some pepper noodles and fry for a while![]()
7. Fry one side until slightly crispy, sprinkle with onions and flip it over. Then sprinkle cilantro with seasoning sauce on the plate and enjoy it beautifully![]()
8. Enjoy delicious food immediately
