Green bean pancake and fruit

1. Mix the flour together

2. Pour water into the flour and stir evenly to form a batter, which should be in a flowing state. Let it stand for 30 minutes for backup

3. Cut chopped scallions, wash lettuce, stir fry sesame until cooked

4. Preheat the pancake bowl, brush a layer of vegetable oil, and scoop an appropriate amount of batter

5. Use a scraper to evenly spread the batter

6. Pour in an egg, spread it evenly with a scraper, sprinkle sesame seeds and scallions, and after the egg solidifies, flip the pancake over

7. Apply an appropriate amount of sweet or spicy sauce, and add lettuce

8. Put on deep-fried dough sticks

9. Roll up and start moving