Milk flavored White Fungus Oat Congee

1. Set aside an appropriate amount of herbal Tremella.

2. Set aside an appropriate amount of ready to eat oatmeal.

3. Pour the white fungus into the pot.

4. Add an appropriate amount of water.

5. Cover with high heat and bring to a boil before turning to low heat.

6. Boil the white fungus out of the glue.

7. After adding instant oatmeal, you can turn off the heat.

8. Stir evenly.

9. Add an appropriate amount of pure milk and mix well, and also add the forgotten goji berries.

10. Finished products.

11. Finished products.

12. Finished products.