Three simple steps to create a famous Chinese snack - Jinan pork
2024-12-25 02:59:35 2385
Bazi Rou is one of the famous Chinese snacks and a highly distinctive snack in Jinan cuisine< br>
Details of ingredients
Technique
Steps to make Three simple steps to create a famous Chinese snack - Jinan pork
- 1. Choose a three-layer pork belly with alternating fat and lean layers.
- 2. Boil water in a pot and add scallions, ginger, and star anise.
- 3. Put the pork belly into a pot and blanch it in water.
- 4. Remove and wash away any blood foam.
- 5. Cut pieces about 10 centimeters long and 0.5 centimeters thick.
- 6. Knot the scallions and lay them flat at the bottom of the jar.
- 7. Put in ginger slices.
- 8. Code the pork slices in the jar.
- 9. Pour in soy sauce. (About one-third, too much will be salty)
- 10. Add rock sugar and star anise, and pour in water (which can level with the meat).
- 11. Open fire, bring to a boil, reduce heat, and simmer slowly for about 2 hours.
- 12. When the heat is up, turn off the heat, take out the meat, and turn off the heat.