Three simple steps to create a famous Chinese snack - Jinan pork

2024-12-25 02:59:35 2385

Three simple steps to create a famous Chinese snack - Jinan pork
Bazi Rou is one of the famous Chinese snacks and a highly distinctive snack in Jinan cuisine< br>

Details of ingredients

  • Pork belly with five flowers500g

Technique

  • difficultySimple
  • workmanshipStew
  • tastesalty and savory
  • timeThree hours

Steps to make Three simple steps to create a famous Chinese snack - Jinan pork

  • 1. Choose a three-layer pork belly with alternating fat and lean layers.
  • 2. Boil water in a pot and add scallions, ginger, and star anise.
  • 3. Put the pork belly into a pot and blanch it in water.
  • 4. Remove and wash away any blood foam.
  • 5. Cut pieces about 10 centimeters long and 0.5 centimeters thick.
  • 6. Knot the scallions and lay them flat at the bottom of the jar.
  • 7. Put in ginger slices.
  • 8. Code the pork slices in the jar.
  • 9. Pour in soy sauce. (About one-third, too much will be salty)
  • 10. Add rock sugar and star anise, and pour in water (which can level with the meat).
  • 11. Open fire, bring to a boil, reduce heat, and simmer slowly for about 2 hours.
  • 12. When the heat is up, turn off the heat, take out the meat, and turn off the heat.
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