Mustard flavored Shrimp balls
2025-01-14 02:59:13 1766
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Details of ingredients
Technique
Steps to make Mustard flavored Shrimp balls
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1. Wash fresh shrimp thoroughly.![]()
2. Remove the skin from the head.![]()
3. Remove the shrimp line.![]()
4. Pour in scallion and ginger water and marinate for 20 minutes.![]()
5. Prepare starch and egg whites.![]()
6. The oil temperature heats up.![]()
7. Dip the marinated shrimp in starch first.![]()
8. Dip in egg white again.![]()
9. Dip in starch again.![]()
10. The oil temperature is 70% hot.![]()
11. Fry the shrimp in the pan.![]()
12. After shaping, remove it.![]()
13. Heat up the oil and fry again.![]()
14. Remove the oil control.![]()
Put some salad in the salad bowl.![]()
16. A little mustard, mix well.![]()
17. Pour in Shrimp balls and mix well.![]()
18. Mustard flavored Shrimp balls.
