Osmanthus Glutinous Rice Lotus Root
2024-12-03 03:00:30 411
Classic dessert, simple to make and super delicious.
Details of ingredients
Technique
Steps to make Osmanthus Glutinous Rice Lotus Root
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1. Buy two short, thick, and chubby lotus roots.![]()
2. Peel off.![]()
3. Cut off the edge to expose the hole.![]()
4. Put glutinous rice in a bottle and pour it into the lotus root hole.![]()
5. Fill it up.![]()
6. Cut the upper edge and fix it with a toothpick.![]()
7. Put the rice cooker in, water over the lotus root, and add two pieces of brown sugar.![]()
8. Put in a handful of red dates and cut open the pit.![]()
9. Cook for 1 hour.![]()
10. It's cooked until soft and tender.![]()
11. Cut into slices.
