Fermented Glutinous Rice Dumplings

2024-05-02 15:02:01 153

Fermented Glutinous Rice Dumplings
A small dessert for late night snacks, eat one without making a sound.

Details of ingredients

  • Small rice dumpling50g
  • Wine brewing2 spoons
  • sugar1 spoonful

Technique

  • difficultyintermediate
  • workmanshipcook
  • tasteSweetness
  • timeHalf an hour

Steps to make Fermented Glutinous Rice Dumplings

  • 1. Boil small rice dumpling in boiling water.
  • After boiling and floating, add two spoons of fermented rice wine.
  • 3. Add a little sugar to season.
  • 4. Dessert, so happy.
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