# The 4th Baking Competition and Love Festival # Tender Barbecue with Steamed Bun
2024-10-26 02:59:09 1331
Friends from all over the world chat about food, drink, and entertainment together every day. One of our friends sun dried the meat corner bread, and then the group of us would go crazy. Take action immediately, so that you and your family can satisfy their cravings beautifully. The meat in traditional Roujiamo is usually braised, but today I baked it and it tasted great. The taste is also excellent, mainly because it saves time.
Details of ingredients
Technique
Steps to make # The 4th Baking Competition and Love Festival # Tender Barbecue with Steamed Bun
- 1. Prepare small meatballs and onions.
- 2. Cut the onion into small pieces and mix them with the meat.
- 3. Add pepper powder, soy sauce, and fine salt to enhance the flavor.
- After one night of seasoning, spread it out into meat patties and fry both sides in a hot pot until golden brown.
- 5. Place it in a baking tray and bake at 150 degrees Celsius for 45 minutes.
- When baking, knead the dough. Put the ingredients in the seasoning into the chef's machine.
- 7. Choose the second level and knead until the dough is smooth.
- 8. Just kneaded it like this, take off the mixer.
- 9. Shape the dough again and let it rise for half an hour according to the current weather conditions.
- 10. Divide the awakened dough into small pieces.
- 11. Rub it again and set it aside.
- 12. Roll it out into tongue shaped strips first.
- 13. Roll it up again and put it on a plate. Use a dough stick to gently roll and press it into a pancake shape.
- 14. Re enter the preheated electric pancake pan.
- 15. Fry until both sides are slightly yellow and fully cooked.
- 16. After baking, let it cool slightly.
- 17. Cut the bread into two pieces and sandwich them with the grilled onion patties.
- This way, the delicious and flavorful grilled meat pancake with bread is completed.