Skull Cake Cup
2025-02-16 02:58:57 242
Halloween has now become one of the Chinese young people's spoofs. Not long ago, there were not only Halloween scary dolls on the streets of Chongqing, but also citizens dressed up with scary expressions to "frighten" the street. These actors said that this way can reduce pressure. It can be seen that in today's stressful society, people always want to use some ways to reduce pressure and entertainment. Today, let's also have fun with this skeleton cake! Happy Halloween!
Details of ingredients
Technique
Steps to make Skull Cake Cup
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1. Separate egg white and yolk![]()
2. Add 50 grams of white sugar to the protein in portions and beat until it becomes hard and foamy![]()
3. Add the remaining white sugar to the egg yolk and use an egg beater to beat until the color turns white. Add corn oil in portions, stirring thoroughly each time before adding. Then add water, mix well, sieve in low flour, and repeat evenly![]()
4. Mix the egg white paste and yolk paste, and pour them into a paper cup![]()
5. Place it in the oven and bake at 180 degrees for 20 minutes. Remove from the oven and cool it down by flipping it upside down![]()
6. Draw a circle on oiled paper that is the same size as the cake![]()
7. Melting black and white chocolate separately![]()
8. Flip the oil paper over and scoop the melted chocolate onto the circle with a spoon![]()
When it solidifies slightly, cover it with a paper cupcake, slowly tear off the oiled paper, and tidy it up by hand![]()
10. Put the remaining chocolate into a piping bag![]()
11. Draw skull masks on chocolate
