steam

Chongyang Cake [Original Flavor Diary]

Xiaolongbao in soup --24 pictures explaining the practice of authentic Xiaolongbao

A thin spring cake skin as thin as paper

Steamed rolls with meat inside with Leek

Steamed Preserved Meat

Steamed Preserved Pork with Snow Pot

Steamed egg with minced meat

Steamed Shrimp Egg

Delicious Lvdagur (Glutinous Rice Rolls with Sweet Bean Flour)

Garlic Minced Oyster

Corn flour bun

Milk yellow filling with green dough

Artemisia annua cake

Ai Ye Qing Tuan

Brown sugar and white sesame filled green dough

Tomato Braised Fish Meat

Pumpkin Nut Sugar Pack

Corn Noodle and Vegetable Dumplings

Peanut, Sesame, and Ai Ci

Mushroom and horseshoe sausage filling with moxa horn