Dried Tofu with Green Pepper and Onion

1. Green peppers, onions, dried tofu, scallions.

2. Slice the green peppers and onions.

3. Cut the dried tofu into diamond shaped slices.

4. Heat up the oil and stir fry the scallions until fragrant.

5. Add dried tofu.

6. After stir frying evenly, add an appropriate amount of light soy sauce and simmer with water for 5 minutes.

7. Add green pepper slices and cook for 1 minute.

8. Add onions and season with salt and MSG.

9. Stir fry evenly, pour in water starch and stir fry until the sauce thickens, then turn off the heat.

10. Take out the pot and put it on a plate.