Black and stunned

1. The vacuum packaging is black and bland, with the words "he leng ze" written on it.

2. If there is clumping after opening, simply break it off according to the pattern. It's just potato balls.

3. Steam in a steamer for about 10 minutes, then steam thoroughly.

4. Cut the tomatoes into small pieces.

5. Heat up the wok with oil and add chopped tomatoes to stir fry until the soup is ready.

6. Add chopped scallions, garlic, and green and red peppers, stir fry evenly.

7. Add five spice powder, soy sauce, salt, and pepper, stir fry evenly, and add an appropriate amount of boiling water.

8. Sprinkle with water and starch, add monosodium glutamate to thicken the soup, so that it can hang when dipping.

9. Put it into a bowl.

10. Add cilantro and cucumber shreds.

11. Finished products. Steamed black jelly, dip it in the juice while it's hot and serve.

12. Finished products. Soft and glutinous texture, sour and delicious.

13. Finished products.