Fried Chinese leek dumplings

2024-04-21 22:29:58 2801

Fried Chinese leek dumplings
No matter how good the perfume is, it can't equal the taste of Fried Chinese leek dumplings. Come and taste it. It's really delicious!

Details of ingredients

  • leek500g
  • minced pork200g
  • shrimp200g
  • Eggs5
  • flour400g

Technique

  • difficultySimple
  • workmanshipFried
  • tasteFive Fragrances
  • timeHalf an hour

Steps to make Fried Chinese leek dumplings

  • 1. Put fried eggs in a frying pan
  • 2. Peel the shrimp, remove the mud line, and cut it into large pieces
  • 3. Wake up for 30 minutes after kneading, roll out the skin, slightly larger
  • 4. Wake up for 30 minutes after kneading, roll out the skin, slightly larger
  • 5. Start Package
  • 6. The packaged appearance
  • 7. Add oil to the electric cake pan and fry until golden brown on both sides
  • 8. Cut in the middle for easy consumption
  • 9. Children, give it a try. If it tastes good, say
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