Kimchi and radish
2024-04-23 12:34:32 404
This time there were fewer pickled carrots, and a simple method was used to mix the carrots directly with seasoning< Br>
Details of ingredients
Technique
Steps to make Kimchi and radish
- I bought a large carrot weighing over 7 pounds.
- 2. Wash and dice.
- 3. Add salt.
- 4. Mix well and marinate.
- 5. After marinating for 3 hours, a lot of water came out.
- 6. Take some washed floating salt and mix it with dry water for later use.
- 7. Wash and cut the chives into sections.
- 8. Put it in diced radish.
- 9. Put shrimp skin on.
- 10. Clean the garlic.
- 11. Crush into mud.
- 12. Wash and peel apples.
- 13. Wash and peel pears.
- 14. Slice apples and pears, slice ginger.
- 15. Crush ginger, pears, and apples.
- 16. Put it in the radish.
- 17. Add fish sauce.
- 18. Add spicy sauce noodles and spicy sauce.
- 19. Add white sugar.
- 20. Add chicken essence.
- 21. Wear gloves and mix well by hand.
- 22. It's very tempting, right.
- 23. Finished products.