Classic Dessert in Macau - Wood Bran Cup

2024-05-29 02:59:55 1259

Classic Dessert in Macau - Wood Bran Cup
The wooden bran cup is named because the crumbs of the biscuit resemble the shape of the wood bran< br>

Details of ingredients

  • Crispy biscuits100 grams
  • Oreo biscuits100 grams
  • Light cream200 grams
  • Fine sugar40g

Technique

  • difficultybeginner
  • workmanshipother
  • tasteMilk fragrance
  • timeThree quarters of an hour

Steps to make Classic Dessert in Macau - Wood Bran Cup

  • 1. Crispy cookies ready
  • 2. Put it into a fresh-keeping bag and use a rolling pin to crush it, the more it breaks, the better
  • 3. Oreo cookies ready
  • 4. Remove the cream filling
  • 5. Put it into a fresh-keeping bag and roll it into pieces
  • 6. Good biscuit crumbs are thinner than Rice noodles
  • 7. Prepare two clean cups
  • 8. Lay about one centimeter thick Oreo cookie crumbs on the bottom layer and press them tightly with the end of a rolling pin
  • 9. Add 40 grams of fine sugar to light cream
  • 10. Send to all
  • 11. Prepare the flower mounting bag and nozzle, take an appropriate amount of cream and put it into the bag
  • 12. Squeeze a layer of cream into the cup, then add another layer of light pancake crumbs, another layer of cream, and another layer of Oreo until the cup is full
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