Homestyle Spring Cake
2024-04-23 13:43:38 3342
Ordinary but delicious home style spring pancakes are the best for rolling vegetables, such as shredded potatoes and soy sauce meat. The remaining pancakes are cut into shredded pancakes to make stir fried pancakes, which is even more unique~~~
Details of ingredients
Technique
Steps to make Homestyle Spring Cake
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1. Pour hot water at around 80 degrees into the flour and stir until scattered into a snowflake shape.![]()
2. Pour in a little more cold water until there is no dry noodles in the basin.![]()
3. Knead into a dough and wake up at room temperature for about half an hour.![]()
4. Take a small piece of dough and knead it into a long strip.![]()
5. Cut into evenly sized tablets, each weighing approximately 25 grams.![]()
6. Press the dosage form into small round cakes one by one.![]()
Brush a thin layer of oil on one side of the pancake.![]()
8. Take two small round cakes and stack the oiled surfaces together.![]()
9. A thin pancake rolled into a circle.![]()
10. Preheat the pancake and add a thin pancake. Bake until both sides have a slight yellow color. Take it out and tear it into two pieces while it's hot.
