First time posting - Spring cake skin roll
2024-04-21 22:15:55 104
First time posting, first time learning to make spring cake rolls, first time learning to eat raw scallions, in short, too many first times Dear foodies, please give me more encouragement
Details of ingredients
Technique
Steps to make First time posting - Spring cake skin roll
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1. Crush the pumpkin into juice and mix it with flour. After waking up for 20 minutes, roll it into thin slices and steam it in a cage for 10 minutes.![]()
2. Wash and shred the scallions, then put them on a plate. Stir fry the sauce and meat until ready to use.![]()
3. Roll up the scallions and Beijing sauce and put them on a plate.![]()
Hehe, what a thin skin.
![[Anhui Cuisine Cuisine] -- stuffed tofu](/upload/20240404/507817950229561345.jpg)
