Wuren mooncakes

1. Mix syrup, oil, and water evenly until emulsified, then add flour and stir evenly.

2. The pastry is ready, cover it with plastic wrap, and refrigerate it for an hour to relax.

3. Wu Ren filling is divided into small pieces of 70 grams each.

4. Divide the pastry into small pieces of 30 grams each.

5. Take out a pancake skin and press it into a circle.

6. Fill with filling.

7. Reunion.

Roll a thin layer of powder.

9. Put it into the mold.

10. Press out the flower pattern and complete it one by one. The finished embryo (forgot to take a picture) is sprayed with thin mist and placed in a preheated oven at 180 degrees Celsius on the middle layer. Bake for 5 minutes first, then remove and brush the egg mixture thinly. Put it back into the oven, turn it to 160 degrees Celsius, and bake for 20 minutes.