Fried Green Bean Sprouts with Vegetables
2024-06-05 02:58:45 2874
Mung bean sprouts are the cheapest and nutritious type of sprouts. During the germination process of mung beans, vitamin C increases significantly, and some proteins are broken down into various amino acids required by the human body, which can reach seven times the content of mung bean elements. Therefore, the nutritional value of mung bean sprouts is greater than that of mung beans< br>
Details of ingredients
Technique
Steps to make Fried Green Bean Sprouts with Vegetables
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1. Prepare mung bean sprouts and spring chives.![]()
2. Wash and drain the bean sprouts.![]()
3. Wash the spring leeks and cut them into small pieces for later use.![]()
4. Heat the oil in the pot and stir fry the spring chives well.![]()
5. Pour in mung bean sprouts and stir fry evenly; Add salt and vinegar, stir fry well.![]()
6. Adjust the flavor and serve on a plate.
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