Summer Cold Dish - Honey Juice Bitter Melon
2024-04-28 22:21:00 2389
![Summer Cold Dish - Honey Juice Bitter Melon](https://i3.meishichina.com/attachment/recipe/2015/06/04/c640_201506041433390734392.jpg?x-oss-process=style/c640ms)
Bitter gourd, as a summer cooling ingredient, is the best choice on our dining table< Br>
Details of ingredients
Technique
Steps to make Summer Cold Dish - Honey Juice Bitter Melon
- 1. Prepare the ingredients and soak the goji berries in clean water for later use.
- 2. Wash and soak the bitter gourd, remove the pulp in the middle, then wash and set aside.
- 3. Cut the bitter gourd diagonally into thin slices.
- 4. Boil water in a pot and add a little salt and salad oil. Pour in bitter gourd and blanch until hot, then remove and cool.
- 5. Take a bowl and add honey.
- 6. Add white sugar again.
- 7. Add 4 times the cold boiled water.
- 8. Stir until the sugar melts.
- 9. Add drained bitter gourd and soaked goji berries.
- 10. Mix well, wrap with cling film and refrigerate for 1 hour.