My favorite food - Northeast Sugar Cake
2024-08-02 14:59:40 643
When it comes to Northeast characteristics, people think of pork stewed noodles, pickled Chinese cabbage fried noodles and so on. Today's candy cake is our family's favorite. It's fragrant and sweet. It's very suitable to eat with bean curd jelly served with sauce. I don't want to cook dinner in summer. It's also good to heat two sugar cakes and make a pot of Tomato and egg soup.
Details of ingredients
Technique
Steps to make My favorite food - Northeast Sugar Cake
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1. The main ingredients are: flour, white sugar, baking soda, sesame.![]()
2. Add flour to baking soda. Use warm water and noodles.![]()
3. Knead the dough and divide it into small pieces.![]()
4. Roll out the small pill.![]()
5. Wrap in white sugar. {It's best to mix a little flour in the sugar filling}![]()
6. Wrap it tightly and make sure to squeeze it tightly. Avoid producing sugar.![]()
7. After wrapping, press it flat.![]()
8. Dip in sesame seeds.![]()
9. Roll out the dough.![]()
10. Put a little water in the pot and heat it up.![]()
11. Put the dough in the pot.![]()
12. Fry until both sides turn golden brown, then serve.
![Lasting little Dim sum [Northeast big peach cake]](/upload/20240420/510129284463984641.jpg)
