Laba garlic
2024-10-21 03:00:19 494
The Laba garlic soaked on that day has turned a little green now. Today is the Chinese New Year, and it's just these dumplings to eat
Details of ingredients
Technique
Steps to make Laba garlic
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1. Prepare fresh garlic![]()
2. Peel off the garlic skin![]()
3. Put garlic cloves into a glass bottle![]()
4. Pour an incomplete bottle of vinegar and grind the garlic![]()
5. Seal it and place it in a cool, backlit area![]()
6. It will turn green in ten or twenty days, and I will be eating dumplings during the Chinese New Year
