Cleverly cooking corn

2024-09-06 03:01:50 884

Cleverly cooking corn
We are not health conscious or doctors, we eat whatever we want. Nowadays, various media are talking about dietary therapy and health preservation. When we compare what experts say, we will find that our cooking and eating methods also unconsciously reflect these health therapies. Just like my boiled corn, the simple cooking method is more suitable for Chinese taste< br>

Details of ingredients

  • Fruit cornTwo

Technique

  • difficultySimple
  • workmanshipcook
  • tasteSweetness
  • timeTen minutes

Steps to make Cleverly cooking corn

  • 1. Prepare two corn kernels
  • 2. Divide into three sections with a sharp knife to facilitate better penetration of nutrients from the middle of the corn bones
  • 3. Put it into a boiling pot and add an appropriate amount of water
  • 4. Cover and boil over high heat for 10 minutes; The corn kernels are plump, the corn water is slightly yellow, and a sweet and fragrant aroma wafts out
  • 5. It looks so tempting
  • 6. It smells good
  • 7. The water used to cook corn is sweet and can be consumed directly
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