Sweet Bean Osmanthus Rice Cake Soup

2024-10-28 03:00:12 877

Sweet Bean Osmanthus Rice Cake Soup
The food deep in my memory, fresh, sweet, soft and glutinous, with a fragrance of osmanthus overflowing!

Details of ingredients

  • Yam yam1 piece
  • Rice cake250 grams
  • Honey beans200 grams
  • Glutinous rice balls200 grams

Technique

  • difficultySimple
  • workmanshipcook
  • tasteSweetness
  • timeTwenty minutes

Steps to make Sweet Bean Osmanthus Rice Cake Soup

  • 1. Preparation of raw materials.
  • 2. Peel off the taro and cut it into small cubes.
  • 3. Add water and bring to a boil.
  • 4. Add honey beans and bring to a boil again.
  • 5. Pour in the rice cake and bring the small balls to a boil again..
  • 6. Finally, add some sugar and osmanthus flowers.
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