Old vinegar peanut
2025-03-29 02:59:38 759
Old Vinegar Peanut is a traditional Han Chinese famous dish in Shanxi Province, and it is also a cold dish that I have always loved to eat. I really like its sour and sweet taste
Details of ingredients
Technique
Steps to make Old vinegar peanut
![]()
1. I bought ready-made peanuts, but you can also fry them with raw peanuts over low heat until cooked![]()
2. Cut the cucumber into small cubes, about the size of a peanut![]()
3. Cut cilantro into small pieces![]()
4. Shredded scallions or chopped scallions are both acceptable![]()
5. Add a little water to a tilted pot and bring to a boil![]()
I added rock sugar, you can also use white sugar![]()
7. Boil the sugar sauce over low heat until it turns beige and has a slight viscosity. Then turn off the heat and pour it into the basin where the vegetables are placed![]()
8. Then add 3 tablespoons of vinegar, 1 tablespoon of soy sauce, a little salt, and a few drops of sesame oil, and mix them together
![[Shanxi] Sour Chesspieces (Sour Noodles) - A Festival Oil Scraping Tool](/upload/20240420/510117620641431553.jpg)
![[Shanxi] Carrot Ice Sculpture - Ice and Snow Carrot Flowers](/upload/20240420/510141762468052993.jpg)