Egg skin toast
2024-10-11 15:00:05 393
Actually, I've been craving this for a long time, but I always don't have time. To put it simply, I'm lazy. My husband doesn't like to eat it, so if I were to cook it regularly, I would have to cook two pots of rice myself. I was alone at home this afternoon, and there were still unused eggs in the fridge for making puffs, so I made egg crust toast< br>
Details of ingredients
Technique
Steps to make Egg skin toast
- 1.1 Dispersed eggs and milk poured into a plate for later use
- 2.2 Two slices of homemade toast
- 3.3 Cut off the edge of the toast with a knife
- 4.4 Take a slice of toast with milk and egg mixture on both sides
- Fry toast dipped in egg mixture until both sides turn golden brown
- 6.6 Take out the fried toast and pair it with tomato sauce!