Butter and Honey Toast Strips
2024-09-03 03:01:28 2472
Toast is a must-have item in my refrigerator freezer, and I always use it for breakfast when I'm not at work. The most common way to make it is sandwiches. I have found that toast slices are really versatile, and they can be varied. I have at least ten different ways of eating with toast slices, all of which are delicious, easy to make, and have a particularly high appearance. Their beautiful appearance is always loved by children< br>
Details of ingredients
Technique
Steps to make Butter and Honey Toast Strips
- 1. Prepare toast slices and cut them into strips.
- 2. Prepare butter and honey.
- 3. Pour butter and honey into a flat bottomed pan and heat over low heat. Use a scraper to stir continuously until melted and mixed evenly, then turn off the heat.
- 4. Place the toast strips in a pan, evenly dip both sides in butter and honey, and place them on a baking tray (with oiled paper added in advance).
- 5. Oven or air fryer, both air fryers can be preheated at 180 degrees, sprinkle a layer of sugar on the surface before entering the oven, coarse or fine sugar is fine, and bake over high and low heat for 15-20 minutes.
- 6. Observe the coloring, if the surface of the toast is burnt yellow, it can be baked.
- 7. It tastes delicious when it's hot after being baked, and becomes particularly crispy, sweet and delicious when it cools down.
- 8. Crispy and sweet.