Northern Anhui unfashionable Steamed Meat Cake with Soybean Sprouts

2024-11-12 14:59:11 115

Northern Anhui unfashionable Steamed Meat Cake with Soybean Sprouts
I learned this from my mother-in-law< br>

Details of ingredients

  • Pig fat lean meat150 grams
  • Soybean sprouts100 grams
  • ScallionOne root
  • sugar2 grams
  • Ginger powder3 grams
  • liquor2 grams
  • Chicken essence2 grams
  • Steamed fish and soy saucea little

Technique

  • difficultybeginner
  • workmanshipsteam
  • tastesalty and savory
  • timeThree quarters of an hour

Steps to make Northern Anhui unfashionable Steamed Meat Cake with Soybean Sprouts

  • 1. Prepare the ingredients and wash the soybean sprouts thoroughly.
  • Wash the pork and add chopped scallions.
  • 3. Put minced pork into a bowl and add salt, ginger powder, pepper, Baijiu, sugar, chicken essence and sesame oil.
  • 4. Add a little water and stir vigorously.
  • 5. Put the washed soybean sprouts into an open bowl.
  • 6. Beat the meat filling into a patty and place it on top of the soybean sprouts.
  • 7. Put the bowl into a steamer and steam over high heat for 15-20 minutes.
  • 8. Pour a little steamed fish soy sauce and sesame oil over the steamed meat patties.
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