Cold mixed soybean sprouts
2024-11-12 14:59:24 389
Being able to turn simple, homely, and readily available ingredients into a family favorite refreshing appetizer is something every housewife hopes to achieve. Because the most easily accepted and popular taste is also the most homely······
Details of ingredients
Technique
Steps to make Cold mixed soybean sprouts
- 1. Prepare soybean sprouts.
- Soak the soybean sprouts for a while and wash them thoroughly.
- 3. Boil water in the pot and blanch the bean sprouts thoroughly.
- 4. Remove and drain the water for later use.
- 5. Peel and cut ginger and garlic into fine particles; Put it in the bowl.
- 6. Pour vinegar into ginger and garlic, and add cold soy sauce.
- 7. Drizzle sesame oil and mix well to make a seasoning sauce.
- 8. Put the blanched bean sprouts into the seasoning sauce, mix well, and serve on a plate; Drizzle chopped peppers on top and mix well.