Pan fried pork chops
2024-10-30 14:58:47 912
I usually eat pork ribs, but I didn't expect this pork chop to be even more delicious than pork ribs. It's tender and fragrant, and the taste is not inferior to steak!
Details of ingredients
Technique
Steps to make Pan fried pork chops
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1. The pig is thawed and placed in a pot![]()
2. Pour in an appropriate amount of light salt soy sauce, gently press the pork chops with your hands a few times to enhance flavor, and marinate for 10 minutes![]()
3. Cut broccoli into small pieces and carrot into circular pieces![]()
4. Blanch vegetables in boiling water for a beautiful color and crisp taste![]()
5. Pour a small amount of olive oil into a frying pan, heat the oil, and then transfer the pork into the pan![]()
6. Fry two slices until they change color and serve directly. You can also sprinkle black pepper to enhance the flavor![]()
7. Place vegetables on top, light, refreshing, and delicious
![Classic Western Simple Meal [Sesame flavored Meat Sauce and pasta]](/upload/20240420/510129561757810689.jpg)
